L'Etivaz AOP "Bio VK"
No. 100967
Wedge
1.5 kg
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No. 103922
Portion
200 g
A rare organic alpine cheese from the Vaud Pays-d'Enhaut, traditionally made over an open fire in a copper cauldron. Strong, spicy and with a fine smoky note.
Hartkäse
10 months
50 %
tierisch
Kuh
aus Rohmilch
CH
AOP, Bio
Milk
L'Etivaz AOP
