Moser Camembertli "Bio VK", Laib 125g (Export)

Properties

• Firmness

  ---

  Soft

• Ageing Period

  ---

  1 months

• Fat in Dry Matter (F.D.M.)

  ---

  50 %

• Rennet

  ---

  tierisch

• Milk Type

  ---

  Kuh

• Milk Treatment

  ---

  pasteurisiert

• Country

  ---

  CH

• Canton / Region

  ---

  SO

• Labels

  ---

  Bio

• Allergens

  ---

  Milk

• Brand

  ---

  Moser