Obwaldner Tschifeler Chäs, 1/2 Laib ca. 3kg

Obwaldner Tschifeler Chäs combines 100% regional milk with authentic cheese-making tradition. Carefully crafted and aged for 2 to 4 months, it develops a mild, rounded, and pleasantly balanced flavor. Its gentle nature makes it particularly approachable, while its refined character gives it a lovely depth. A cheese that makes the connection to the region palpable—honest, down-to-earth, and with a history that you can taste a little bit with every bite.