Tessin Tremola, Laib ca. 1.1kg

The delicious alpine milk of the "Alta Valle Leventina" is processed into the unique Tremola cheese in the Airolo show dairy. As unmistakable as the valley that connects Airolo to the Gotthard Pass and like the world-famous Tremola road, its taste winds gently and harmoniously – strong, aromatic and with a fine, melt-in-the-mouth note.