Dallenwiler Geisskäse geschmiert, Laib ca. 600g

A masterpiece of cheesemaking and a reflection of nature, the Dallenwiler Geisschäs with natural rind is a vegetarian semi-hard cheese that combines the decades of experience of the cheese masters in its quality. Made from carefully pasteurized goat's milk, it carries the soul of the mountain landscapes. Due to its natural ripening process, this cheese is lactose-free. Whether on the cheese platter or as a culinary highlight of the night, this goat's cheese proves its versatility.